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© WHO/Yoshi Shimizu
One of the projects of the Inland Food Community of Pohnpei. Island Food Community of Pohnpei is a small local non-profit organization that promotes local and healthy food.
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News from the South Pacific office

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3 November 2025
Media release

Building climate and disaster resilience: Temotu’s health workers at the forefront

Health workers from across Temotu Province gathered in Lata to strengthen their capacity to protect communities from the growing impacts of climate change and natural disasters.
30 October 2025
Joint News Release

KOICA-funded upgrades strengthen Fiji CDC lab capacity

The newly renovated water laboratory and newly established food and leptospirosis laboratories were officially opened at the Fiji Centre for Communicable Disease Control (CDC) in S ...

25 October 2025
Media release

After 30 years, Pacific health leaders reimagine the Healthy Islands vision

In a show of regional solidarity, Pacific health ministers have formally endorsed the Healthy Islands vision 2050, a bold and inclusive roadmap that builds on the groundbreaking bl ...

25 October 2025
Media release

Weaving health through learning: WHO Academy brings Pacific Open Learning Health Net back online

The World Health Organization (WHO) today announced the revitalization of the Pacific Open Learning Health Net (POLHN), which will soon be available as a dedicated learning space o ...

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