Evaluation of certain veterinary drug residues in food : thirty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives
WHO technical report series; 815
30 June 1991
| Report
Overview
Thirty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives meeting held in Geneva from 22 to 31 January 1991.
WHO Team
Joint FAO/WHO Expert Committee on Food Additives (JECFA),
Nutrition and Food Safety (NFS),
Standards & Scientific Advice on Food Nutrition (SSA)
Editors
World Health Organization & Food and Agriculture Organization of the United Nations
Number of pages
72
Reference numbers
ISBN: 92-4-120815-5