Evaluation of certain veterinary drug residues in food : fifty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives

WHO technical report series; 911

Overview

Fifty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives meeting held in Rome from 21 to 27 February 2002.

WHO Team
Joint FAO/WHO Expert Committee on Food Additives (JECFA), Nutrition and Food Safety (NFS), Standards & Scientific Advice on Food Nutrition (SSA)
Editors
World Health Organization & Food and Agriculture Organization of the United Nations
Number of pages
76
Reference numbers
ISBN: 92-4-120911-9