Toxicological evaluation of certain veterinary drug residues in food: prepared by the eighty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA)
WHO Food additives series; 72
3 May 2016
     | Publication
  Overview
The monographs contained in this volume were prepared at the eighty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), which met at FAO headquarters in Rome, Italy, on 17–26 November 2015. These monographs summarize the data on the safety of residues in food of selected veterinary drugs reviewed by the Committee.
WHO Team
         
                 
Joint FAO/WHO Expert Committee on Food Additives (JECFA),                  
                 
                             Nutrition and Food Safety (NFS),                  
                 
Standards & Scientific Advice on Food Nutrition (SSA)                 
         
        Editors
         World Health Organization & Food and Agriculture Organization of the United Nations
        Number of pages
         162
        Reference numbers
         ISBN: 978-92-4-166072-3